Nourishing our students with healthy, fresh, high-quality food is an important part of how we care for girls before, during, and after their school day.
Bryn Mawr partners with CulinArt Group as our dining services provider. Culinart offers a contemporary approach to the dining center and delivers an array of choices to our students, including:
Hearty entrees and international cuisine
Vegetarian, vegan, and gluten-free meals
Pizza made with whole-grain, fresh, house-prepared dough
A “downtown deli” that features in-house roasted turkey and roast beef, paninis, wraps and traditional and signature specialty sandwiches
Pre-made “Quick Pick” sandwiches, salads, and snacks for our girls-on-the-go
A wide variety of local fruits and vegetables supplied by Coastal Seaboard
Additionally, Bryn Mawr offers fresh fruit and cereal free of charge each morning, with additional breakfast items available to purchase. Grab & Go snacks and drinks are available for purchase until 4 p.m.
Culinart is a scratch-cooking and baking company; they do not purchase or serve prepared foods. Their signature "Eat Well" program identifies menu options that contain no more than 35 percent of total calories from fat, no more than 10 percent of calories from saturated fat (including trans fat) no more than 1,000 mg of sodium per serving, and no more that 35 percent of sugar by weight.
Located in Baltimore, Maryland, The Bryn Mawr School is a private all-girls pre-kindergarten, elementary, middle and high school with a coed preschool for ages 2 months through 5 years. Bryn Mawr provides students with exceptional educational opportunities on a beautiful 26-acre campus within the city limits. Inquisitive girls, excellent teaching, strong student-teacher relationships and a clear mission sustain our vibrant school community where girls always come first.